Transform your alcohol quality. Turbo Clear is added directly into your wash and within 24 hours separates over 90% of the yeast cells, solids and other compounds from the wash so that you can siphon out your clear wash, leaving the sediment behind.

If Turbo Clear is not used and yeast cells are added to your boiler, the cells will break open during the boiling process releasing off-flavours, smells, impurities absorbed by fermentation, clays and carbons back into the distillate. For the very best alcohol quality use Turbo clear in every wash and rack carefully before distillation.

Mixing Instructions

Part A: Once fermentation is complete, stir the wash vigorously to remove the gas. Once degassed, add the contents of Part A and stir well, then leave to stand for 1 hour.

Part B: After 1 hour, slowly pour Part B evenly over the top of the wash while stirring gently to help spread it evenly. Do not stir vigorously as this will disrupt the clearing process. Leave to clear for at least 24 hours. During this time Part B will drop down from the top, taking unwanted yeast and other compounds with it to the bottom.

Ingredients / Allergens

Water, silica solution, acid (malic acid), chitosan (crustaceans), preservative (sodium metabisulphite).

Allergens included: Sulphites and crustaceans.

Distilling Yeasts

Still Spirits - Classic 8 Turbo -3 pack

Samuel Willards Bourbon Soakers 100g

Still Spirits Distillers Yeast Gin 20g

Samuel Willards Rum Soakers 100g

Crystal Clear Wash Clarifier 25L by Pure Distilling

Samuel Willards Whisky Soakers 100g

Still Spirits- Turbo Clear liquid satchet 130g

Pure Distilling Turbo Yeast

Pure Distilling Premium Wash Pack (Yeast/Clear/Carbon)

Still Spirits Turbo Yeast Classic 8

Still Spirits Pure Turbo Pack for Pot Distilling

Pure Distilling Whiskey Yeast